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Ȩ > ȸҰ > ؿƮʻ > CHOCOVIC[ں]

 
Ϸ
ں
ں򿡼 1995⿡ ݸ ݸ 鿡 ǽ ִ.
AULA CHOCOVIC پ ̳ ϰ ִµ, ֿ δ ݸо ְ Ramon Morato(1997 ְ ͻ ), Josep Maria Ribe(2004 ι ϾèǾ), Ruben Albarez ִ.
ں(chocoVic) ٸγ 1872⿡ ݸ ̴.
125̶ ð پ ְǰ ݸ Ḧ ְ ݸ 鿡 ؿ ִ.
ݸī ְ ڶϴ ī(Sampeka) ȣ ݸī ں Ŀó ǰ ϰ ִ. 극尡 dz̿ پ ں ݸǰ ϰ ִ.
ȸ翬
ȸ翬
ݸ CHOCOLATES ARUMI
ȸ翬
NEDERLAND׷쿡 պǾ CHOCOVIC ̸ ٲ
18,000 īī
ȸ翬

ε鿡 ŵ ᡯ Ҹ ݸ 16 ο ؼ.
ٷ ݸ ĻȰ ߿ ᰡ Ǿ. ̷ ں ó Ͽ پ ݸ Ŀó ִ.

ں ̹ ۶ ݸ迡 پ ǰ ݸ ˷ ־. ں Ģ پ κ ְ īī , ȥϿ ְ ǰ ݸ ̴. ׸ ǰ ISO9001 Ͽ. ǰ, پ ׸ 񽺴 ں ϱ ߿ϰ ϴ κ̴. ں ǰ ڵ ̵ Ӿ ȭ ϰ ̴.

ȸ翬
Ŀó(ORIGEN UNICO COUVERTURES)
Ưϰ Ŀóݸ ũ 71%ʹũݸ̴. Ocumare, 100% Criollo de Venezuela cocoa, 100% ׼ īī Guaranda 100% Forastero de Ecuador cocoa, 100% Ƶ īī Guyave, 100% Trinitario de Grenada cocoa, 100% ׶󳪴 īī ǰ پ Ưŭ̳ ٸ dz̿ , ó ̷ Ǵ ݸ̴.
ÿ Ŀó(SELECCION COUVERTURES)
ÿ Ŀóݸ Maragda(ũݸ), Jade(ũݸ), ׸ Opal(ȭƮݸ) ǰ ִµ, ̵ ֻ īī ̿ ݸ dz̸ ǰ̴.
Ƽī Ŀó(SEL VATICAS)
Ƽīݸ 츲 ø ϴ ̱dz ݸ̴. TARAKAN(ũݸ) KENDARI(ũݸ), 䱸Ʈ NAYARIT(ũݸ), ε巯 ٴҶ dz̰ JAINA(ȭƮݸ) װ ִ.
Ŀóݸ COUVERTURES
ں Ŀóݸ ǰ ׸ ϴ 11 ũ Ŀóݸ, 5 ũĿóݸ 3 ȭƮ Ŀó ݸ پ  ֵ پϰ Ǿ ִ. ںĿó Ư¡ ߰ ۷ õٴҶ⸸ Ͽ ǰ ִ.
ŷ ݸĨ, ݸũ, ݸƽ CHOCOLATE DROPS
ں ŷ Ŀ 귯 ʴ ŷ ũ, ũ, ȭƮ ݸĨ ϰ ִ. ׸ ¿ Ƴ ʴ ŷ ݸũ ݸƽ ϰ ִ.
ŷ ݸĨ, ݸũ, ݸƽ CHOCOLATE DROPS
ں ŷ Ŀ 귯 ʴ ŷ ũ, ũ, ȭƮ ݸĨ ϰ ִ. ׸ ¿ Ƴ ʴ ŷ ݸũ ݸƽ ϰ ִ.
Ŀ Ŀóݸ COMPOUND COUVERTURES
ں Ŀݸ پ ȭ Ư ϰ ۸ ʿ ǰ̴. ÿũݸ 5 ÿũݸ 1 ׸ ÿȭƮݸ 2 ִ. ׸ ȭ 3 ÿݸ ̽ũ ÿݸ 3 ִ.
SPECIAL COMPOUND COUVERTURES - FRACTIONATED FAT
ں Ŀݸ߿ پ ۺ긱(Superbrill)ݸ ȭ(fractionated) Ͽ پ Ư ־ ھƹͿ Ӽ δ. ǰ ÿ ݸ Ư ̲̲ ھƹͿ . ÿ ũݸ 2 ÿũݸ 1 ׸ ÿ ȭƮݸ 1 ִ.
COCOA POWDER, PASTE and COCOA BUTTER
ں 4 ھĿ ϰ , ݸ帵ũ ͽ CHOCOLATE A LA TAZA, ھ̽Ʈ ƹ, ھƴյ ϰ ִ.
COCOA CREAM
ں򿡴 ܵξ߸ 14 ũ ϰ ִ. ǰ ̽, ʸ, , , ŷ ϱ ٸ ǰ dz̰ پ dzϸ ε巯 ũ ¸ ϰ ִ Ư¡̴.
ȸ翬

ں 2009 Żǰ AULAݸ𿡼 õ ݸĵ Ұϰ ִ.
̵ ݸ ġ ڽ ִ ǰ ݸǰ Ʈ۽Ʈ ׸ ݸ ִ. 9 ݸǰ 7 Ʈ۽Ʈ ׸ 3 ݸ ϰ ڸ ÿ ȹ̴